Buffalo Chicken With Blue Cheese Pizza Recipe
Make Buffalo Chicken With Blue Cheese Pizza Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pizza Dough
Buffalo Chicken Topping
Pizza Assembly
Method
Pizza Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and yeast. Allow it to sit for about 5-10 minutes until frothy.
- 2
Mix Dough Ingredients
In a large mixing bowl, combine the flour and salt. Add the activated yeast mixture and olive oil. Stir until a dough forms.
- 3
Knead the Dough
Transfer the dough to a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 4
Buffalo Chicken Preparation
- 5
Prepare Buffalo Chicken
In a medium bowl, combine the shredded chicken, buffalo sauce, and softened cream cheese. Mix until well combined.
Pizza Assembly and Baking
- 6
Preheat Oven
Preheat your oven to 475°F (245°C).
- 7
Roll Out Dough
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness.
- 8
Assemble Pizza
Transfer the rolled-out dough to a pizza stone or baking sheet. Spread the buffalo chicken mixture evenly over the dough, then top with shredded mozzarella and crumbled blue cheese.
- 9
Bake Pizza
Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 10
Garnish and Serve
Remove from the oven, drizzle with olive oil, and sprinkle with sliced green onions before slicing and serving.
