#8 Hot Dog Special Recipe
Make #8 Hot Dog Special Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hot Dogs
Toppings
Garnish
Method
Preparation
- 1
Prepare the Hot Dogs
Start by boiling, grilling, or pan-frying the hot dogs until they are heated through and have a nice char. This usually takes about 5-7 minutes.
- 2
Toast the Buns
While the hot dogs are cooking, lightly toast the hot dog buns on a grill or in a toaster for about 2-3 minutes until they are golden brown.
Assembly
- 3
Assemble the Hot Dog
Place each hot dog into a toasted bun. Make sure the bun is opened wide enough to hold the hot dog securely.
- 4
Add Toppings
Start with a drizzle of yellow mustard and ketchup, followed by relish. Then, sprinkle the chopped onions, shredded cheese, and sliced jalapeños over the top as desired.
Garnishing
- 5
Garnish the Hot Dog
Finally, sprinkle a little fresh parsley on top of each assembled hot dog for a pop of color and added flavor.
