Grilled Asparagus Recipe

Inspired by Alpen Rose

Time20m

Serves4

sherry, parsley, parmesan

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Ingredients

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1
Prepare the Asparagus
Wash the asparagus and trim the tough ends.
2
Season the Asparagus
In a bowl, toss the asparagus with olive oil, sherry vinegar, salt, and black pepper until evenly coated.
3
Grill the Asparagus
Preheat the grill to medium-high heat. Place the asparagus on the grill and cook for about 5-7 minutes, turning occasionally, until tender and slightly charred.
4
Serve
Remove the asparagus from the grill and transfer to a serving plate. Sprinkle with chopped fresh parsley and shaved or grated Parmesan cheese before serving.