Signature Sub Recipe
Make Signature Sub Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Proteins
Vegetables
Condiments
Method
Preparation
- 1
Prepare the Ingredients
Wash and dry the lettuce leaves. Slice the tomato and red onion into thin rounds.
- 2
Cut the Sub Rolls
Slice each submarine roll lengthwise, but do not cut all the way through; leave a hinge.
Assembly
- 3
Layer the Proteins
Start by spreading mayonnaise on the bottom half of each roll. Layer the sliced turkey breast, followed by the sliced ham, then the provolone cheese.
- 4
Add Vegetables
On top of the cheese, add the lettuce leaves, followed by the tomato slices, red onion rings, and pickles.
Finishing Touch
- 5
Season and Close
Sprinkle salt and black pepper to taste over the vegetables. Spread mustard on the top half of the roll, then close the sandwich.
- 6
Cut and Serve
Cut the sandwiches in half diagonally and serve immediately.