Sweet 'n Sour Recipe
Make Sweet 'n Sour Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breast into bite-sized pieces and season with salt and black pepper. Set aside.
- 2
- 3
Mix the Sauce
In a bowl, combine soy sauce, ketchup, white vinegar, sugar, and cornstarch. Mix until well combined.
Cooking
- 4
Sauté the Chicken
In a large skillet or wok, heat vegetable oil over medium-high heat. Add the chicken pieces and sauté until they are golden brown and cooked through, about 6-8 minutes.
- 5
- 6
Add Pineapple and Sauce
Stir in the pineapple chunks and the sauce mixture. Cook for another 2-3 minutes, stirring constantly until the sauce thickens and coats the chicken and vegetables.
- 7
Taste and Adjust
Taste the sweet and sour mixture and adjust seasoning with salt and pepper if needed.



