Jun 09 2026
RestaurantsAloha KitchenSweet 'n Sour Recipe

Sweet 'n Sour Recipe

Inspired by Aloha Kitchen
Time30m
Serves4

Make Sweet 'n Sour Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Chicken

    Cut the chicken breast into bite-sized pieces and season with salt and black pepper. Set aside.

  2. 2

    Chop the Vegetables

    Chop the bell peppers and onion into bite-sized pieces. Mince the garlic.

  3. 3

    Mix the Sauce

    In a bowl, combine soy sauce, ketchup, white vinegar, sugar, and cornstarch. Mix until well combined.

Cooking

  1. 4

    Sauté the Chicken

    In a large skillet or wok, heat vegetable oil over medium-high heat. Add the chicken pieces and sauté until they are golden brown and cooked through, about 6-8 minutes.

  2. 5

    Add Vegetables

    Add the chopped bell peppers, onion, and minced garlic to the skillet. Stir-fry for an additional 3-4 minutes until the vegetables are tender-crisp.

  3. 6

    Add Pineapple and Sauce

    Stir in the pineapple chunks and the sauce mixture. Cook for another 2-3 minutes, stirring constantly until the sauce thickens and coats the chicken and vegetables.

  4. 7

    Taste and Adjust

    Taste the sweet and sour mixture and adjust seasoning with salt and pepper if needed.

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