Claw Boll Recipe
Make Claw Boll Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Claw Boll Ingredients
Method
Claw Boll Preparation
- 1
Mix Ingredients
In a large bowl, combine crab meat, cream cheese, mayonnaise, bread crumbs, green onion, Old Bay seasoning, lemon juice, salt, black pepper, and the beaten egg. Mix until well combined.
- 2
Shape into Balls
Shape the mixture into small balls, about 1 to 2 inches in diameter.
- 3
Heat Oil
In a frying pan, heat oil over medium heat.
- 4
Fry the Claw Bolls
Once the oil is hot, carefully add the crab balls to the pan. Fry until golden brown on all sides, about 3-4 minutes per side.
- 5