¡te Pasas De Bueno Burrito! Recipe
Filled with rice, black beans, shredded chicken and mole sauce. Bathed in a delicious molito sauce. Sprinkled with roasted sesame seeds
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Ingredients
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Burrito Filling
Molito Sauce
Garnish
Burrito Wrap
Method
Prepare Burrito Filling
- 1
Combine Ingredients
In a large bowl, combine the cooked rice, black beans, shredded chicken, and mole sauce. Mix well until all ingredients are evenly coated with the mole.
Make Molito Sauce
- 2
Cook the Sauce
In a saucepan, combine the tomato sauce, chicken broth, mole powder, garlic powder, onion powder, salt, and pepper. Bring to a simmer over medium heat, stirring occasionally. Let it cook for about 10 minutes until slightly thickened.
Assemble Burritos
- 3
Fill Tortillas
Lay the large flour tortillas on a clean surface. Spoon about 1/4 of the burrito filling mixture onto the center of each tortilla.
- 4
Roll Burritos
Fold in the sides of the tortilla, then roll from the bottom up to encase the filling. Ensure the burrito is tightly wrapped.
Serve
- 5
Prepare for Serving
Place the rolled burritos on a serving plate. Pour the warm molito sauce generously over the top of each burrito.
- 6
Garnish
Sprinkle roasted sesame seeds over the sauced burritos. If desired, add a sprinkle of chopped fresh cilantro for added flavor.
- 7
Enjoy!
Serve the burritos warm and enjoy your ¡Te Pasas De Bueno Burrito! with your favorite sides.
