Jul 14 2026
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Ingredients
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Oatmeal
Method
Cooking Oatmeal
- 1
Prepare the Liquid
In a medium saucepan, combine 2 cups of water with a pinch of salt. Bring to a boil over medium-high heat.
- 2
Add Oats
Once the water is boiling, stir in 1 cup of rolled oats. Reduce the heat to medium-low.
- 3
Cook the Oatmeal
Simmer the oats for about 5 minutes, stirring occasionally until the mixture thickens to your desired consistency.
- 4
- 5
Serve
Pour the oatmeal into bowls and top with 2 tablespoons of brown sugar to taste. Serve warm.