Grilled Chicken Breast Salad Recipe
Grilled chicken breast, cheddar & mozzarella cheese, egg, tomato, & garlic bread
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Ingredients
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Salad Ingredients
Garlic Bread Ingredients
Method
Salad Preparation
- 1
Grill Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with olive oil, salt, and black pepper. Grill the chicken for about 6-7 minutes on each side or until fully cooked and no longer pink in the center. Remove from the grill and let it rest for 5 minutes before slicing.
- 2
Prepare Vegetables
While the chicken is grilling, wash and chop the lettuce into bite-sized pieces. Dice the tomato. Set both aside.
- 3
- 4
Assemble Salad
In a large bowl, combine the mixed greens, diced tomato, sliced grilled chicken, sliced eggs, cheddar cheese, and mozzarella cheese. Toss to combine.
Garlic Bread Preparation
- 5
Prepare Garlic Butter
In a small bowl, mix the softened butter, minced garlic, and chopped parsley until well combined.
- 6
- 7
Bake Garlic Bread
Place the bread halves on a baking sheet and bake for about 10-12 minutes or until the edges are golden and crispy.