French Toast Recipe
Make French Toast Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Egg Mixture
Toppings
Method
Preparation
- 1
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, whole milk, vanilla extract, ground cinnamon, and a pinch of salt until fully combined and smooth.
- 2
Prepare the Bread
Take the thick sliced bread and set it aside on a plate or cutting board, ready for dipping in the egg mixture.
Cooking
- 3
Heat the Pan
In a large skillet, melt 1 tablespoon of butter over medium heat until it is bubbling but not browning.
- 4
Dip the Bread
Carefully dip each slice of bread into the egg mixture, ensuring both sides are well-coated. Let any excess mixture drip off.
- 5
- 6