Jul 14 2026
Restaurants›Akron Family Restaurant›Chicken Avocado Blt Recipe

Chicken Avocado Blt Recipe

Inspired by Akron Family Restaurant
Time30m
Serves2

Served on ciabatta bread

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Ingredients

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Protein

Vegetables

Bread

Condiments

Method

Preparation

  1. 1

    Cook the Chicken

    Season the chicken breasts with salt and pepper. Grill or pan-sear over medium heat for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from heat and let rest for 5 minutes before slicing.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Remove from skillet and let drain on paper towels.

  3. 3

    Prepare the Avocado

    Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash with a fork and mix in lemon juice, salt, and pepper to taste.

  4. 4

    Slice the Vegetables

    Cut the tomato into slices and wash the lettuce leaves.

Assembly

  1. 5

    Toast the Ciabatta

    Slice the ciabatta bread in half and lightly toast it until golden brown.

  2. 6

    Build the Sandwich

    Spread mayonnaise on one side of each ciabatta half. On the bottom half, layer the sliced chicken, crispy bacon, lettuce, tomato slices, and mashed avocado. Top with the other half of the ciabatta.

  3. 7

    Serve

    Cut the sandwich in half and serve immediately with your favorite side.

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