#5 Akron Special Recipe

Time30m

Serves1

3 Eggs, Toast and Bacon, Sausage Links, or Ham

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Ingredients

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1
Prepare the Eggs
In a non-stick skillet, crack the 3 eggs. Season with salt and black pepper, to taste.
2
Cook the Eggs
Heat the skillet over medium heat. Cook the eggs until the whites are set and the yolks are cooked to your desired doneness, approximately 3-5 minutes.

3
Cook the Bacon
In another skillet, heat over medium heat. Add the 4 slices of bacon and cook until crispy, about 5-7 minutes. Drain on paper towels.
4
Cook the Sausage Links (Optional)
In the same skillet used for bacon or a separate one, add the 2 sausage links. Cook until browned and cooked through, about 8-10 minutes, turning occasionally.
5
Cook the Ham (Optional)
If using ham, add the 2 slices to the skillet in the last few minutes of cooking and heat until warmed through, about 2-3 minutes.

6
Toast the Bread
While the eggs and meat are cooking, toast the 2 slices of bread in a toaster or under the broiler until golden brown.

7
Plate the Meal
On a serving plate, place the cooked eggs, crispy bacon, and toasted bread. Optionally, add the cooked sausage links and/or ham slices. Serve immediately.