Jul 14 2026
Restaurants›Akron Family Restaurant›#3 Avocado Toast With Feta & Tomato Recipe

#3 Avocado Toast With Feta & Tomato Recipe

Inspired by Akron Family Restaurant
Time30m
Serves2

with 2 Eggs (any style) and Fresh Fruit cup

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Ingredients

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Avocado Toast

Eggs

Fresh Fruit Cup

Method

Avocado Toast Preparation

  1. 1

    Prepare the Avocado Mixture

    In a medium bowl, scoop out the ripe avocados and mash them with a fork. Add lemon juice, salt, and black pepper, mixing until well combined.

  2. 2

    Toast the Bread

    Toast the whole grain bread slices in a toaster or on a skillet until golden brown and crispy.

  3. 3

    Assemble the Toast

    Spread the mashed avocado mixture evenly over the toasted bread. Crumble feta cheese on top and add halved cherry tomatoes. Drizzle with olive oil.

Egg Cooking

  1. 4

    Cook the Eggs

    In a small skillet, heat butter or oil over medium heat. Crack the eggs into the skillet and season with salt and black pepper. Cook to your desired doneness: sunny-side up, over-easy, or scrambled.

Fresh Fruit Cup Preparation

  1. 5

    Prepare the Fresh Fruit

    Wash and chop the mixed seasonal fruits into bite-sized pieces and combine them in a bowl.

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