Ice Cream Sundae Recipe
Vanilla ice cream topped with chocolate syrup and nuts.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ice Cream Base
Toppings
Method
Preparation
- 1
Scoop the Ice Cream
Using an ice cream scoop, serve 1 cup of vanilla ice cream into each serving bowl or dessert dish.
- 2
Drizzle Chocolate Syrup
Drizzle approximately 2 tablespoons of chocolate syrup over each scoop of ice cream, adjusting to taste.
- 3
Add Nuts
Sprinkle a tablespoon of chopped nuts over the chocolate syrup on each sundae.
- 4
Top with Whipped Cream
Add a generous dollop of whipped cream on top of the sundae.
- 5
Garnish with Cherries
Place a maraschino cherry on top of the whipped cream for garnish.