Suya Fries Basket Recipe

Inspired by AKADI PDX

Time1h

Serves4

Homemade potato fries tossed in suya spices.

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Ingredients

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1
Prepare the Potatoes
Peel and cut the potatoes into thin fries. Soak in water for 30 minutes to remove excess starch.
2
Make the Suya Spice Mix
In a bowl, combine ground peanuts, paprika, cayenne pepper, garlic powder, onion powder, ginger powder, and salt. Mix well.
3
Heat the Oil
In a deep pan, heat the vegetable oil over medium heat until hot.
4
Fry the Potatoes
Drain the soaked potatoes and pat them dry with a towel. Carefully add them to the hot oil and fry until golden brown, about 5-7 minutes.
5
Season with Suya Spice
Remove the fries from the oil and drain on paper towels. While still hot, toss the fries with the suya spice mix until evenly coated.
6
Serve
Serve the suya fries hot in a basket with your favorite dipping sauce.