RestaurantsaFrite RestaurantTawse – Riesling Recipe

Tawse – Riesling Recipe

Inspired by aFrite Restaurant
Time2h
Serves750

Canada

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Frequently paired with

The best thing to pair and share with Tawse – Riesling

Selected to serve

Margarita

Tequila, Triple Sec and Sweet & Sour

citrusy · sweet · refreshing

Open pairing →

Ingredients

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Wine Ingredients

Method

Winemaking Process

1

Harvesting

Harvest the Riesling grapes at optimal ripeness, ensuring they are free from pests and diseases.

2

Crushing and Pressing

Crush the grapes and press them to extract the juice. Ensure gentle handling to preserve the delicate flavors.

3

Fermentation

Transfer the grape juice to a fermentation vessel and add yeast. Allow fermentation to occur at controlled temperatures for several weeks.

4

Racking

Once fermentation is complete, rack the wine to separate it from the sediment. This may be done several times to clarify the wine.

5

Aging

Age the wine in stainless steel or oak barrels for several months to develop flavor and complexity.

6

Bottling

Once aging is complete, add sulfites for preservation, then bottle the wine. Seal and label the bottles for sale.

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