Jul 14 2026
Acqua Di' Mare Recipe
Inspired by Acqua Di' Mare
Time30m
Serves4
shrimp, scallop, octopus, mussels, house tomato red wine sauce, capers
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Ingredients
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Seafood and Sauce
Method
Preparation
- 1
Prepare the Seafood
In a large skillet, heat olive oil over medium heat. Add garlic and sauté for 1-2 minutes until fragrant.
- 2
- 3
Make the Sauce
Pour in the crushed tomatoes and red wine. Stir to combine and let simmer for 10 minutes. Add capers, salt, and pepper to taste.
- 4
Finish and Serve
Sprinkle with fresh parsley before serving. Serve hot over pasta or with crusty bread.
