Bowl Of Popcorn Recipe
A bowl of freshly popped popcorn, perfect for snacking.
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Ingredients
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Popcorn Ingredients
Method
Popping Instructions
- 1
Prepare the Pot
In a large, heavy-bottomed pot, heat the vegetable oil over medium heat.
- 2
Add Popcorn Kernels
Once the oil is hot, add the popcorn kernels to the pot and cover with a lid.
- 3
Pop the Kernels
Shake the pot occasionally to ensure even cooking. Continue until popping slows to about 2 seconds between pops.
- 4
Season the Popcorn
Remove the pot from heat, carefully uncover, and transfer the popcorn to a large bowl. If desired, melt the butter and drizzle it over the popcorn, then sprinkle with salt to taste.
- 5
Serve
Toss the popcorn to coat evenly and serve warm.