Jul 17 2026
RestaurantsA Bite Of BelgiumWedge Salad Recipe

Wedge Salad Recipe

Inspired by A Bite Of Belgium
Time15m
Serves4

Quarter iceberg lettuce, tomatoes, avocado, bacon bits, and blue cheese crumbles. Served with blue cheese dressing.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Lettuce

    Quarter the head of iceberg lettuce and place each wedge on a plate.

  2. 2

    Add the Toppings

    Chop the tomatoes and avocado, then sprinkle them over the lettuce wedges. Add the bacon bits and blue cheese crumbles on top.

  3. 3

    Dress the Salad

    Drizzle blue cheese dressing over the salad to taste. Serve immediately.

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