Jul 17 2026
Waffles & Omelet Recipe
Inspired by A Bite Of Belgium
Time30m
Serves2
Topped with thinly sliced ham and gouda cheese. Served with two liège waffles, toast, english muffin, croissant or bagel and a side salad.
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Ingredients
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Toast & Sides
Method
Toast & Sides
- 1
Prepare the Toast and Sides
Toast the bread slices in a toaster. Cut the English muffin, croissant, and bagel in half. Serve alongside the mixed greens salad dressed with olive oil and balsamic vinegar.
