Vegan Bratwurst Recipe
Make Vegan Bratwurst Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegan Bratwurst Ingredients
Method
Vegan Bratwurst Directions
- 1
Prepare the Mixture
In a large bowl, combine the vital wheat gluten, cooked brown rice, nutritional yeast, miso paste, onion powder, garlic powder, smoked paprika, black pepper, salt, ground sage, ground coriander, and pepper flakes (if using). Mix well until combined.
- 2
Add Liquid Ingredients
In a separate bowl, whisk together the vegetable broth, olive oil, soy sauce, and maple syrup until well blended.
- 3
Combine and Knead
Pour the liquid mixture into the dry ingredients. Stir until a dough forms. Knead the dough for about 3-5 minutes until it becomes elastic.
- 4
Shape the Bratwurst
Divide the dough into equal portions and shape each portion into a sausage-like form.
- 5
Steam the Bratwurst
Place the shaped bratwursts in a steamer basket and steam for 30 minutes.
- 6
Sear (Optional)
For added flavor and texture, heat a non-stick skillet over medium heat and sear the steamed bratwursts for 2-3 minutes on each side until golden brown.
- 7
Serve
Serve the vegan bratwursts warm with your favorite toppings and condiments.
