Jul 17 2026
RestaurantsA Bite Of BelgiumSurf N' Turf Recipe

Surf N' Turf Recipe

Inspired by A Bite Of Belgium
Time30m
Serves1

5 oz Prime NY Strip Steak with 2 Colossal Scallops served with your choice of two sides.

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Ingredients

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Main Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Steak

    Season the Prime NY Strip Steak with salt and pepper to taste. Preheat a skillet or grill over medium-high heat.

  2. 2

    Cook the Steak

    Place the steak on the grill or skillet and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness. Remove from heat and let it rest for 5 minutes before slicing.

  3. 3

    Prepare the Scallops

    Pat the colossal scallops dry with paper towels and season with salt and pepper.

  4. 4

    Cook the Scallops

    In the same skillet (or another if preferred), add a tablespoon of butter and heat over medium-high heat. Add the scallops and sear for 2-3 minutes on each side until golden brown and cooked through. Remove from heat.

  5. 5

    Serve

    Slice the rested steak and serve alongside the scallops. Pair with your choice of two sides.

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