Stir Fry Recipe

Time30m

Serves4

Stir Fried Vegetables with candied jalapenos over rice.

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Ingredients

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1
Prepare the Ingredients
Start by preparing all your ingredients. Chop the mixed vegetables into bite-sized pieces and set aside. If you haven't already, cook your rice according to package instructions.
2
Heat the Oil
In a large skillet or wok, heat the olive oil over medium-high heat until shimmering.
3
Sauté the Vegetables
Add the minced garlic and grated ginger to the skillet, stirring for about 30 seconds until fragrant. Then, add the mixed vegetables and stir-fry for 5-7 minutes until the vegetables are tender-crisp.
4
Add Soy Sauce and Jalapenos
Pour in the soy sauce and add the candied jalapenos. Stir well to coat the vegetables and cook for an additional 2-3 minutes.
5
Serve
Spoon the stir-fried vegetables over a bed of cooked rice. Optionally, sprinkle with sesame seeds before serving.