Jul 17 2026
Southwestern Spaghetti And Meatballs Recipe
Inspired by A Bite Of Belgium
Time40m
Serves4
Chicken meatballs stuffed with feta and spinach, served in green chile alfredo sauce.
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Ingredients
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Green Chile Alfredo Sauce
Method
Sauce Preparation
- 1
Make the Alfredo Sauce
In a large saucepan over medium heat, melt the butter. Add minced garlic and sauté for 1 minute until fragrant. Pour in the heavy cream and bring to a gentle simmer.
- 2
Add Cheese and Chiles
Stir in the grated Parmesan cheese and diced green chiles. Continue to stir until the cheese has melted and the sauce is smooth. Season with salt and pepper to taste.
