Pasta Salad Recipe
Make Pasta Salad Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Cook the Pasta
In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and rinse under cold water to stop cooking. Set aside.
- 2
Prepare the Vegetables
In a large bowl, combine the cherry tomatoes, cucumber, bell pepper, red onion, and black olives.
- 3
Mix the Salad
Add the cooked pasta to the bowl with the vegetables. Crumble the feta cheese on top.
- 4
Add Dressing
Drizzle with olive oil, vinegar, salt, and pepper to taste. Toss everything together gently until well combined.
- 5
Chill and Serve
Refrigerate for at least 30 minutes to allow flavors to meld, then serve chilled.
