Jul 17 2026
Restaurants›A Bite Of Belgium›Jumbo Eggs (2) Recipe

Jumbo Eggs (2) Recipe

Inspired by A Bite Of Belgium
Time10m
Serves1

Make Jumbo Eggs (2) Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Jumbo Eggs Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Eggs

    Crack the large eggs into a bowl, and beat them gently with a fork until the yolks and whites are well combined.

  2. 2

    Heat the Pan

    In a non-stick skillet, melt the butter over medium heat until it starts to bubble but not brown.

  3. 3

    Cook the Eggs

    Pour the beaten eggs into the skillet. Let them sit for a few moments, then gently stir with a spatula. Cook until the eggs are softly set but still slightly runny.

  4. 4

    Season and Serve

    Sprinkle salt, black pepper, and fresh chives over the eggs. Serve immediately while they are still fluffy and warm.

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