Garlic Parmesan Fries Recipe
Served with roasted red pepper ranch.
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Ingredients
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Fries
Method
Preparation
- 1
Prepare the Potatoes
Preheat the oven to 425°F (220°C). Wash and cut the russet potatoes into fries.
- 2
Coat the Fries
In a large bowl, toss the cut fries with olive oil, garlic powder, salt, and black pepper until evenly coated.
- 3
Bake the Fries
Spread the fries in a single layer on a baking sheet. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.
- 4
Add Parmesan and Parsley
Once the fries are done, remove them from the oven and immediately sprinkle with Parmesan cheese and chopped parsley. Toss to combine.
