Create Your Own Omelet Recipe
Choose any three ingredients from below. Served with two liège waffles, toast, english muffin, croissant or bagel and a side salad.
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Ingredients
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Omelet Ingredients
Method
Omelet Preparation
- 1
Prepare Ingredients
Select any three ingredients from the list above. Dice or chop them as necessary.
- 2
- 3
Cook the Omelet
Heat the butter or oil in a non-stick skillet over medium heat. Pour the egg mixture into the skillet.
- 4
Add Ingredients
Once the eggs begin to set, sprinkle your selected ingredients evenly over one half of the omelet. Allow it to cook for another 2-3 minutes.
- 5
Fold and Serve
Using a spatula, carefully fold the omelet in half over the ingredients. Cook for another minute until fully set, then slide onto a plate and serve.
