Jul 17 2026
Restaurants›913 Whiskey Bar And Southern Kitchen›Mac Flight Recipe

Mac Flight Recipe

Inspired by 913 Whiskey Bar And Southern Kitchen
Time45m
Serves4

Make Mac Flight Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Mac Flight Ingredients

Method

Mac Flight Directions

  1. 1

    Cook the Pasta

    In a large pot of salted boiling water, cook the macaroni pasta according to package instructions until al dente. Drain and set aside.

  2. 2

    Make the Cheese Sauce

    In a saucepan, melt the butter over medium heat. Stir in the flour to create a roux, cooking for about 1-2 minutes. Gradually whisk in the milk, ensuring there are no lumps. Continue to cook, stirring frequently, until the sauce thickens.

  3. 3

    Add the Cheeses

    Remove the saucepan from heat and stir in the cheddar, Monterey Jack, and Parmesan cheeses until melted and smooth. Season with salt, black pepper, garlic powder, and paprika.

  4. 4

    Combine Pasta and Sauce

    Fold the cooked macaroni into the cheese sauce, ensuring all pasta is well coated.

  5. 5

    Prepare for Baking

    Preheat your oven to 350°F (175°C). Transfer the macaroni and cheese mixture into a greased baking dish.

  6. 6

    Add Breadcrumbs

    Sprinkle breadcrumbs evenly over the top of the macaroni and cheese.

  7. 7

    Bake

    Bake in the preheated oven for about 20-25 minutes, or until the top is golden brown and crispy.

  8. 8

    Garnish and Serve

    Remove from the oven, sprinkle with fresh parsley, and let it cool for a few minutes before serving.

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