Shrimp Pancit (regular Or Curry Spicy) Recipe
Delight in our Shrimp Pancit, a vibrant stir-fried noodle dish that combines succulent shrimp with a medley of fresh vegetables, all tossed in a savory sauce. Choose between our traditional recipe or spice it up with a bold curry flavor for an exciting twist. Each bite is a perfect balance of taste and texture, making it a must-try for noodle lovers!
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Ingredients
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Noodles and Vegetables
Shrimp and Seasoning
Cooking Oil
Method
Preparation
- 1
Prepare the Noodles
Soak the rice noodles in warm water for about 20-30 minutes or until softened. Drain and set aside.
- 2
Prepare the Vegetables
Julienne the carrot, slice the bell pepper, chop the green onions, and shred the cabbage.
Cooking
- 3
Cook the Shrimp
In a large skillet or wok, heat the vegetable oil over medium heat. Add minced garlic and sauté until fragrant. Add the shrimp and cook until they turn pink, about 3-4 minutes.
- 4
- 5
Add Noodles and Seasoning
Add the soaked rice noodles to the skillet. Pour in the soy sauce, fish sauce, and sprinkle with black pepper, salt, and curry powder (if using). Toss everything together and cook for another 3-4 minutes until heated through.
Serving
- 6
Garnish and Serve
Garnish with chopped green onions and serve hot.
