Jul 13 2026
Restaurants›3rd Shift Kitchen›Sliders Recipe

Sliders Recipe

Inspired by 3rd Shift Kitchen
Time30m
Serves6

Make Sliders Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Sliders

Method

Preparation

  1. 1

    Prepare the Beef Patties

    In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.

  2. 2

    Form Patties

    Divide the mixture into 12 equal portions and shape them into small patties that fit the slider buns.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired doneness. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Assembly

  1. 4

    Toast the Buns

    While the patties are cooking, lightly toast the slider buns on the grill or in a toaster.

  2. 5

    Assemble the Sliders

    Spread ketchup and mustard on the bottom half of each toasted slider bun. Add a lettuce leaf, a cooked beef patty with melted cheese, a slice of tomato, and a pickle slice. Top with the other half of the bun.

Serving

  1. 6

    Serve

    Arrange the assembled sliders on a platter and serve immediately with extra ketchup and mustard on the side.

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