Sangria Recipe
Make Sangria Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Sweeteners and Spices
Method
Preparation of Fruits
- 1
Prepare the Fruits
Wash all the fruits thoroughly. Slice the oranges, lemons, and limes into thin rounds. Cut the peaches into wedges. If using strawberries, slice them in half. Combine all the prepared fruits in a large pitcher.
Mixing the Sangria
- 2
Combine Ingredients
Pour the bottle of red wine into the pitcher with the prepared fruits. Add the orange juice, brandy, and sugar. Stir well to dissolve the sugar.
- 3
Add Sparkling Water
Just before serving, add the sparkling water or soda to the pitcher. Give it a gentle stir to combine.
- 4
Infuse with Cinnamon
Add the cinnamon stick to the mixture for added flavor. Allow the sangria to sit for at least 30 minutes in the refrigerator to let the flavors meld together.
Serving the Sangria
- 5
Serve Chilled
Serve the sangria over ice in glasses. Make sure to include some of the fruit pieces in each glass for garnish.
