Prime Lasagna Recipe
Make Prime Lasagna Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Lasagna Noodles
Meat Sauce
Cheese Mixture
Topping
Method
Preparation
- 1
Boil Lasagna Noodles
Bring a large pot of salted water to a boil. Add lasagna noodles and cook according to package instructions until al dente. Drain and lay noodles flat on a clean kitchen towel to cool.
Meat Sauce
- 2
Cook Meat
In a large skillet over medium heat, add ground beef and Italian sausage. Cook until browned, breaking it apart with a spoon, about 8-10 minutes.
- 3
- 4
Add Tomatoes and Seasoning
Stir in crushed tomatoes, tomato paste, oregano, basil, salt, and black pepper. Simmer on low heat for 20 minutes, stirring occasionally.
Cheese Mixture
- 5
Mix Cheese Ingredients
In a medium bowl, combine ricotta cheese, egg, grated Parmesan cheese, salt, black pepper, and chopped parsley. Mix until well combined.
Assembly
- 6
Layer Ingredients
Preheat oven to 375°F (190°C). In a 9x13 inch baking dish, spread a thin layer of meat sauce on the bottom. Place 3 lasagna noodles over the sauce. Spread half of the cheese mixture over the noodles, followed by a layer of meat sauce. Repeat the layers, finishing with a final layer of noodles and meat sauce on top.
- 7
Add Toppings
Sprinkle shredded mozzarella cheese and grated Parmesan cheese over the top of the lasagna.
Baking
- 8
Bake
Cover the baking dish with aluminum foil (to prevent sticking, spray the foil with cooking spray). Bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is bubbly and golden brown.
- 9
Rest and Serve
Remove from the oven and let the lasagna rest for 15 minutes before slicing and serving. Enjoy your delicious Prime Lasagna!
