Cheese Recipe
Garlic herb butter, parmesan, mozzarella, and house red sauce.
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Ingredients
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Garlic Herb Butter
Cheese Mixture
House Red Sauce
Method
Garlic Herb Butter
- 1
Prepare Garlic Herb Butter
In a small saucepan, melt the unsalted butter over low heat. Add minced garlic and sauté for 2-3 minutes until fragrant. Stir in chopped parsley, thyme, salt, and black pepper. Remove from heat and set aside.
Cheese Mixture
- 2
Combine Cheeses
In a mixing bowl, combine grated parmesan and shredded mozzarella cheese. Mix well until evenly combined. Set aside.
House Red Sauce
- 3
Make House Red Sauce
In a medium saucepan, heat olive oil over medium heat. Add chopped onion and sauté until translucent, about 5 minutes. Stir in crushed tomatoes, dried oregano, dried basil, salt, black pepper, and sugar. Bring the sauce to a simmer and cook for 15-20 minutes, stirring occasionally. Remove from heat.
