Buffalo Chicken Style Horse Shoe Recipe
Make Buffalo Chicken Style Horse Shoe Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Horse Shoe Base
Side Ingredients
Method
Preparing the Horse Shoe
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Bread
Slice the French bread in half lengthwise. Place the halves on a baking sheet, cut side up.
- 3
Mix Chicken and Sauce
In a bowl, combine the shredded cooked chicken with the buffalo sauce. Mix well until the chicken is fully coated.
- 4
Layer Chicken on Bread
Spoon the buffalo chicken mixture evenly over the cut sides of the French bread.
- 5
Melt Butter
In a small saucepan over medium heat, melt the butter. Once melted, drizzle it over the buffalo chicken on the bread.
- 6
Add Cheese
Sprinkle the shredded cheddar cheese generously on top of the buffalo chicken.
- 7
Bake
Place the baking sheet in the preheated oven and bake for about 15-20 minutes, or until the cheese is bubbly and golden brown.
Serving
- 8
Garnish
Once the buffalo chicken horse shoe is out of the oven, drizzle blue cheese dressing over the top and sprinkle with chopped green onions.
- 9
Prepare Sides
Serve with celery and carrot sticks on the side for a refreshing crunch.
- 10
Slice and Serve
Cut the horse shoe into portions and serve hot.
