Jul 14 2026
Restaurantsβ€Ί312 Chicagoβ€ΊTurkey Ciabatta Club Recipe

Turkey Ciabatta Club Recipe

Inspired by 312 Chicago
Time20m
Serves1

Bacon, Tomato, Avocado, Romaine

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Once cooked, remove from skillet and place on a paper towel to drain excess fat.

  2. 2

    Prepare the Vegetables

    Slice the tomato and avocado into thin slices. Rinse the romaine lettuce leaves and pat dry.

Assembly

  1. 3

    Spread Condiments

    On one slice of ciabatta bread, spread the mayonnaise and on the other slice, spread the Dijon mustard.

  2. 4

    Layer the Ingredients

    On the mayonnaise side, layer the turkey slices, followed by the crispy bacon, tomato slices, avocado slices, and romaine leaves. Season with salt and pepper to taste.

  3. 5

    Close the Sandwich

    Top with the mustard side of the ciabatta bread to close the sandwich. Gently press down to secure the layers.

Serving

  1. 6

    Slice and Serve

    Using a sharp knife, slice the sandwich in half diagonally. Serve immediately with your choice of side.