Ham & Brie Sandwich - Apple & Onion Marmalade, Arugula, Honey Dijonnaise, Hoagie Roll Recipe
Make Ham & Brie Sandwich - Apple & Onion Marmalade, Arugula, Honey Dijonnaise, Hoagie Roll Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sandwich Components
Method
Preparation Steps
Slice the Hoagie Rolls
Carefully slice the hoagie rolls in half lengthwise to create a top and bottom for the sandwich.
Spread Honey Dijonnaise
On the inside of each hoagie roll, spread 1 tablespoon of honey dijonnaise evenly on both the top and bottom halves.
Layer Ham
Place sliced ham evenly on the bottom half of each hoagie roll, covering the area completely.
Add Brie Cheese
Slice the brie cheese into thin pieces and layer them over the ham on each sandwich.
Add Apple & Onion Marmalade
Spread 2 tablespoons of apple & onion marmalade on top of the brie cheese.
Top with Arugula
Add ½ cup of arugula on top of the marmalade for a fresh, peppery flavor.
Assemble the Sandwich
Place the top half of the hoagie roll onto the arugula to complete the sandwich.
Serve
Cut the sandwiches in half if desired and serve immediately. Enjoy your Ham & Brie Sandwich!