Nachos Recipe
Tortilla chips topped with cheese, jalapeños, and served with salsa.
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Ingredients
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Chips
Cheese
Toppings
Salsa
Method
Preparation
- 1
Prepare the Chips
Preheat the oven to 180°C (350°F). Spread the tortilla chips evenly on a large baking sheet.
Topping
- 2
Add Cheese and Jalapeños
Sprinkle the shredded cheddar and mozzarella cheese evenly over the tortilla chips. Add the sliced jalapeños on top of the cheese.
Baking
- 3
Bake the Nachos
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 4
Serve with Salsa
Remove the nachos from the oven, let them cool for a minute, then serve immediately with salsa on the side.
