Jul 14 2026
Restaurants12 Bones Smokehouse RIVERPulled Pork Or Chicken With 1 Side Recipe

Pulled Pork Or Chicken With 1 Side Recipe

Time8h
Serves4

Pulled pork or chicken on a bun with 1 side.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Meat

    If using pork shoulder, rub with salt and pepper. For chicken thighs, season with your favorite spices.

  2. 2

    Cook the Meat

    Place the meat in a slow cooker and cover with BBQ sauce. Cook on low for 6-8 hours or until the meat is tender and easily shredded.

  3. 3

    Prepare the Side

    In a large bowl, combine coleslaw mix with coleslaw dressing. Mix well and refrigerate until serving.

  4. 4

    Assemble the Sandwich

    Once the meat is cooked, shred it with two forks and mix it with the remaining BBQ sauce. Serve on hamburger buns with a generous portion of coleslaw on the side.

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