Half Rack Of Baby Back Ribs Recipe
Half rack of baby back ribs.
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Ingredients
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Ribs
Method
Preparation and Cooking
- 1
Prepare the Ribs
Preheat the oven to 300°F (150°C). Rinse the baby back ribs under cold water and pat dry with paper towels. Remove the membrane from the back of the ribs for better flavor and tenderness.
- 2
Season the Ribs
In a small bowl, mix together olive oil, salt, black pepper, paprika, garlic powder, and brown sugar. Rub the mixture all over the ribs, ensuring they are well coated.
- 3
Bake the Ribs
Place the seasoned ribs on a baking sheet lined with aluminum foil. Cover with another piece of foil and bake in the preheated oven for 2.5 to 3 hours, or until the ribs are tender.
- 4
- 5
Serve
Let the ribs rest for a few minutes before slicing. Serve with additional BBQ sauce on the side, if desired.
