Veggie Delight Recipe
Mix of fresh vegetables stir-fried in light white rice wine sauce.
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Ingredients
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Vegetables and Sauce
Method
Cooking Instructions
- 1
Prep the Vegetables
Wash and chop all the vegetables as specified in the ingredients list.
- 2
Heat the Pan
In a large skillet or wok, heat the sesame oil over medium-high heat.
- 3
- 4
Add the Vegetables
Add the broccoli, carrot, red bell pepper, snow peas, and zucchini to the pan. Stir-fry for about 5-7 minutes until vegetables are tender-crisp.
- 5
Add the Sauce
Pour in the white rice wine and soy sauce. Stir well to coat the vegetables evenly. Cook for another 2-3 minutes.
- 6
Season
Season with salt and black pepper to taste. Add chopped green onions and stir to combine.
- 7
Serve
Remove from heat and serve immediately as a side dish or over rice for a complete meal.
