Jul 14 2026
Restaurants›Young's Café Vietnamese Cuisine›Traditional Seafood Noodle Soup Recipe

Traditional Seafood Noodle Soup Recipe

Inspired by Young's Café Vietnamese Cuisine
Time30m
Serves4

Shrimp, squid, scallops and noodles in a chicken broth.

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Ingredients

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Seafood and Noodles

Method

Preparation and Cooking

  1. 1

    Prepare the Broth

    In a large pot, bring 4 cups of chicken broth to a simmer over medium heat.

  2. 2

    Cook the Noodles

    Add the noodles to the simmering broth and cook according to package instructions, usually about 4-6 minutes.

  3. 3

    Add Seafood

    Once the noodles are nearly done, add the shrimp, squid, and scallops to the pot. Cook for an additional 3-5 minutes until the seafood is opaque and cooked through.

  4. 4

    Season and Serve

    Taste the soup and season with salt, pepper, or chili flakes to taste. Ladle the soup into bowls and serve hot.

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