Sizzling Sea Party Recipe
Combination seafood and vegetables served on a hot plate.
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Ingredients
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Seafood and Vegetables
Method
Cooking Instructions
- 1
Prepare the Ingredients
Wash and clean all seafood thoroughly. Slice the vegetables into thin strips.
- 2
Heat the Olive Oil
In a large skillet or hot plate, heat the olive oil over medium-high heat.
- 3
- 4
Add the Seafood
Add the shrimp, calamari, and mussels to the pan. Cook for another 5-7 minutes until the seafood is cooked through and the mussels have opened.
- 5
Season
Drizzle with lemon juice, sprinkle with salt, black pepper, and fresh parsley. Toss to coat evenly.
- 6
Serve Hot
Transfer the sizzling seafood and vegetable mixture to a hot plate and serve immediately.
