Lettuce Wrapped Chicken Recipe

Cooking Instructions

1. 1

   Prepare the Filling

   In a large skillet, heat the sesame oil over medium heat. Add minced garlic and ginger, and sauté for about 1 minute until fragrant.

2. 2

   Cook the Chicken

   Add the ground chicken to the skillet. Cook until browned and no longer pink, breaking it up with a spatula as it cooks (about 5-7 minutes).

3. 3

   Add Vegetables

   Stir in the diced bell pepper, grated carrot, and sliced green onion. Cook for another 3-4 minutes until vegetables are tender.

4. 4

   Season the Mixture

   Pour in the soy sauce, and season with salt and pepper to taste. Mix well and cook for an additional 2 minutes.

5. 5

   Assemble the Wraps

   Remove the skillet from heat. Spoon the chicken and vegetable mixture into lettuce leaves and serve immediately.