Bacon Ranch Pasta Salad Recipe
Indulge in our Bacon Ranch Pasta Salad, a delightful medley of al dente pasta tossed with crispy bacon, fresh vegetables, and a creamy ranch dressing. Each bite bursts with flavor, offering a perfect balance of savory and refreshing notes. Ideal as a side dish or a satisfying meal on its own, this pasta salad is a must-try for any bacon lover!
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and rinse under cold water to cool.
- 2
Prepare the Ingredients
While the pasta is cooking, prepare the other ingredients: cook and crumble the bacon, halve the cherry tomatoes, dice the cucumber, and finely chop the red onion.
- 3
Mix the Salad
In a large mixing bowl, combine the cooled pasta, crumbled bacon, cherry tomatoes, cucumber, red onion, and shredded cheddar cheese.
- 4
Add Dressing and Seasoning
Pour the ranch dressing over the pasta salad and sprinkle with salt and black pepper. Toss everything together until well combined.
- 5
Garnish and Serve
Transfer the salad to a serving dish, garnish with sliced green onions, and serve immediately or chill in the refrigerator until ready to serve.
