Jul 14 2026
RestaurantsYoung's Café Vietnamese CuisineAdd Grilled Shrimp Recipe

Add Grilled Shrimp Recipe

Time45m
Serves4

Elevate your dish with our succulent grilled shrimp, perfectly seasoned and char-grilled to perfection. Each tender bite bursts with flavor, adding a delightful oceanic essence that complements any meal. Indulge in this delicious addition for a taste of the sea that will leave your palate craving more!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Grilled Shrimp

Method

Preparation and Grilling

  1. 1

    Marinate the Shrimp

    In a bowl, combine olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Add the shrimp and toss to coat evenly. Cover and marinate for 15-30 minutes in the refrigerator.

  2. 2

    Prepare the Grill

    Preheat your grill to medium-high heat. If using skewers, soak wooden skewers in water for about 30 minutes to prevent burning.

  3. 3

    Grill the Shrimp

    Thread the marinated shrimp onto skewers (if using). Place the skewers on the grill and cook for about 2-3 minutes on each side, or until the shrimp are opaque and cooked through.

  4. 4

    Serve

    Remove the shrimp from the grill and sprinkle with fresh chopped parsley. Serve immediately.

More from Young's Café Vietnamese Cuisine