Turkey Club Recipe
Individually boxed lunch set with your choice of house made chips or a side green salad and one of our cold cut sandwiches.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Turkey Club Sandwich
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients, and ensure the bacon is cooked and crumbled, and the vegetables are washed and sliced.
- 2
Toast the Bread
Toast the whole wheat bread slices until golden brown.
- 3
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread. On the first slice, layer turkey breast, lettuce, tomato slices, and crumbled bacon. Season with salt and pepper.
- 4
Complete the Sandwich
Place the second slice of bread on top, mayonnaise side down. Add another layer of turkey, lettuce, tomato, bacon, and season again if desired. Top with the third slice of bread.
- 5
Slice and Serve
Slice the sandwich in half and serve with your choice of house made chips or a side green salad.