Jul 14 2026
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Ingredients
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Eggs and Seasoning
Method
Cooking Instructions
- 1
Prepare the Pan
Heat a non-stick skillet over medium heat and add the butter. Allow the butter to melt and foam slightly.
- 2
- 3
Cook the Egg
Let the egg cook undisturbed for about 2-3 minutes, or until the whites are set but the yolk remains runny.
- 4
Season the Egg
Sprinkle a pinch of salt and black pepper over the egg while it cooks.
- 5
Serve
Once cooked to your liking, carefully slide the egg onto a plate and serve immediately.