Sampler Platter recipe served on a plate, by Wild Bill's Sports Saloon - DT St. Paul
Jul 14 2026
Restaurants›Wild Bill's Sports Saloon - DT St. Paul›Sampler Platter Recipe

Sampler Platter Recipe

Inspired by Wild Bill's Sports Saloon - DT St. Paul
Time30m
Serves8

Make Sampler Platter Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Dips

Vegetables

Cheeses

Crackers and Bread

Meats

Method

Dips Preparation

  1. 1

    Prepare Hummus

    In a bowl, add 1 cup of hummus. If desired, drizzle with olive oil and sprinkle with paprika.

  2. 2

    Prepare Guacamole

    In a separate bowl, add 1 cup of guacamole. Optionally, top with chopped cilantro or diced tomatoes.

  3. 3

    Prepare Tzatziki Sauce

    In another bowl, combine 1 cup of tzatziki sauce with chopped cucumber for added texture.

Vegetables Arrangement

  1. 4

    Prepare Vegetables

    Wash and cut 2 cups each of carrot sticks, cucumber slices, and bell pepper strips. Arrange them in a visually appealing manner on the platter.

Cheese Arrangement

  1. 5

    Cube and Slice Cheeses

    Cube the cheddar cheese, slice the brie cheese, and crumble the feta cheese. Place them in separate sections on the platter.

Crackers and Bread Arrangement

  1. 6

    Prepare Crackers and Bread

    Open the package of assorted crackers and arrange them next to the sliced baguette on the platter.

Meat Arrangement

  1. 7

    Slice and Arrange Meats

    Take 1 cup each of salami, prosciutto, and pepperoni slices. Neatly arrange them on the platter, ensuring a good mix of colors.

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