Cheese Recipe
Bianco Di Napoli Red Sauce, Grande Mozzarella
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Ingredients
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Sauce
Cheese
Method
Preparation
- 1
Prepare the Sauce
In a medium saucepan, pour the Bianco Di Napoli Red Sauce and heat it over medium heat until it begins to simmer. Stir occasionally to prevent sticking.
- 2
Prepare the Cheese
While the sauce is heating, grate or tear the Grande Mozzarella into bite-sized pieces and set aside.
Assembly
- 3
Combine Ingredients
Once the sauce is simmering and heated through, remove it from the heat. In a large mixing bowl, combine the heated sauce with the prepared Grande Mozzarella.
- 4
Mix Well
Stir the mixture gently until the cheese is well incorporated into the sauce.
Serving
- 5
Serve
Transfer the cheese and sauce mixture to a serving dish. It can be served warm as a dip or used as a topping for pizzas or pastas.